HEX

Seasonal Veggie
Our seasonal offerings rotate between unique Sauerkrauts, Kimchis, Pickles, Collaborations with Farms, Experiments, Inspirations, and more! Currently Available:
Black Radish Kraut
Black Spanish Radishes*, Green Cabbage*, Sweet Peppers*, Unrefined Sea Salt
Flavor Profile: We make this ferment once a year, when all the vegetable planets come into alignment and the bacteria Gods smile upon us we are rewarded with this incredibly earthy, olfactory intoxicating, additive kraut. Psst! Did you know that Black Radishes are the OG radish?!?
Daikon Dills
Daikon*, Dill*, Garlic*, Pickling Spice, Unrefined Sea Salt
Flavor Profile: Our late winter early spring version of a cucumber pickle but with daikon! Fully sour with fresh dill and garlic, these savory ripple cut pickles are perfect for those late night pickle cravings or on a sandwich (but don't stop there!). The brine! Excellent in salad dressings, savory seltzer or a martini.
*Organic
Pickup currently unavailable
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5718 York Road, Baltimore MD, 21212